Blackboard Specials


Friday, September 30 - Thursday, October 06, 2022

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Stuffed Jumbo Artichoke Oreganata

13.95

Burrata with Prosciutto, Tomato, Roasted Red Peppers & Asparagus

19.95

Brussel Sprouts a la Sal’s with Bacon, Cranberries & a Balsamic glaze

15.95

Thai Calamari

18.95

Stuffed Zucchini Flowers in a Francese & Capers sauce

13.95

Campagnola Salad with Roasted Peppers, Mozzarella, Carrots & Grilled Zucchini Topped with a Creamy Balsamic Dressing

15.95

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Mesculin with Tangerines, Cranberries, Walnuts & Goat Cheese in a Raspberry dressing

13.95

Arugula with Radicchio, Red Onion, Gorgonzola, House dressing

13.95

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Penne Rustica with Chicken, Sausage, Peppers, Onion in a Brown Sauce

29.95

Rigatoni with Spicy Sausage Ragu and a Burrata Ball

29.95

Pappardelle with Shrimp, Scallops, Crab Meat, Tomato & Asparagus in a Pink Sauce

39.95

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Chicken Cutlet & Gnocchi Combo topped with Filetto Pomodoro & Grated Parmigiana Cheese

34.95

Pork & Beef Braciola over Rigatoni in a Filetto di Pomodoro Sauce

36.95

16oz Bone in Breaded Veal Chop Valdostano with Spinach, Prosciutto & Melted Mozzarella in a Shiitake & Onion Brown Sauce

49.95

Veal Saltimbocca with Prosciutto and Spinash in a Brown Sage Sauce

39.95

Salmon Dijon with Asparagus

29.95

Sole Oreganata

29.95

Sesame Crusted Tuna topped with a Mandarin Orange Sauce

34.95

7 oz. Lobster Tail Stuffed with Crabmeat, Shrimp & Calamari Oreganata Style over Capellini

45.95

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*Try our Homemade Sangria*
*Don’t forget to try our homemade dessert, they all come with 2 forks*
Please request anything you don’t see! Prices subject to change.

 

Monday: Closed • Tuesday-Thursday: 12-9pm • Friday & Saturday: 12-10pm
Sunday: 12-8pm
1012 W Jericho Turnpike, Smithtown, New York 11787
Phone: 631-543-6000
Email: info@SalsOfSmithtown.com
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