Blackboard Specials


Friday, June 02 - Thursday, June 08, 2023

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Burrata with Tomato, Roasted Red Peppers & Kalamata Olives

17.95

Brussel Sprouts a la Sal’s with Bacon, Cranberries & a Balsamic glaze

18.95

Thai Calamari

19.95

Campagnola Salad with Roasted Peppers, Mozzarella, Carrots & Grilled Zucchini Topped with a Creamy Balsamic Dressing

16.95

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Mesculin with Tangerines, Cranberries, Walnuts & Goat Cheese in a Raspberry dressing

13.95

Arugula with Radicchio, Red Onion, Gorgonzola, House dressing

13.95

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Penne with Hot Sausage, Broccoli Rabe, Tomato & Cannellini Beans in Garlic & EVOO

32.95

Gnocchi & Fried Chicken Combo topped with a Filetto Pomodoro Sauce & Fresh grated Cheese

34.95

Sacchettini with Shrimp, Scallops, Crabmeat & Mozzarella in a Truffled Cream Sauce

42.95

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Chicken Monte Carlo with Eggplant, Roasted Red & Fresh Mozzarella in a light Red Sauce

36.95

Pork & Beef Braciola over Rigatoni in a Filetto di Pomodoro Sauce

39.95

Veal Saltimbocca with Spinach, Prosciutto & Melted Mozzarella in a Sage Brown Sauce

42.95

16oz Bone in Veal Chop Campagnola with Mushrooms, Peppers & Onion in Garlic & EVOO

49.95

Salmon Napolitana with Fresh Tomato & Garlic in a White Wine Sauce

32.95

Sole Livornese with Capers & Olives in a Marinara Sauce

32.95

Sesame Crusted Tuna topped with a Mandarin Orange Sauce

34.95

5oz Crabmeat Stuffed Lobster Tail in an Oreganata Sauce over a Spring Rice

42.95

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*Try our Homemade Sangria*
*Don’t forget to try our homemade dessert, they all come with 2 forks*
Please request anything you don’t see! Prices subject to change.

 

Monday: Closed • Tuesday-Thursday: 12-9pm • Friday & Saturday: 12-10pm
Sunday: 12-8pm
1012 W Jericho Turnpike, Smithtown, New York 11787
Phone: 631-543-6000
Email: info@SalsOfSmithtown.com
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